From Iriga to Naga. natuk is now in Naga City! Finally got to visit and try their food. Di ko na pala kailangan pumunta Iriga hehe
FOOD HIGHLIGHT:
Natuk Special Pizza- also known as santol pizza. This is probably one of the innovative na pizzas na natry ko na kakaiba saka masiram. No wonder ini ang special ninda. Must try talaga ini.
Libas Quesadillas- dae ako gayo familiar sa libas pero masiram ini. Lalo pag pig dip mo siya sa honey. Nababalanse niya si lasa. Nasiraman man ako digdi.
Mango Rice in Pili Carmel Sauce- this is like our local version of Thai’s mango sticky rice and masiramon siya ta mahamis si manga tapos it goes well with the ibos and instead baga mag sugar, pili carmel sauce. Must try ini ta may laban siya sa mango sticky rice kang Thailand.
Rellenong Bangus with Tinuktok- perfect in pang lunch ta masiram na tapos mababasog ka pa. Bagay din pala ang rellenong bangus sa tinuktok.
NATUK AS A PIT STOP FOR PASALUBONG:
With its location along the Almeda Highway where most travelers from North and South pass by, it is also a perfect pit stop not just to eat but also for your pasalubong. They have bottled some your favorite Bicolano delicacies in jars that you can take home as a pasalubong. They also have few merch and also local native products available here.
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